L. Reuteri DSM 17648 has a long history of safe use within the food chain. Lactobacillus reuteri is included in the European Food Safety Associations (EFSA) list of microorganisms for Qualified Presumption of Safety (QPS). QPS status implies that the specific strain has not been associated with safety issues. It can therefore be safely consumed by adults and children from 4 years and above.
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